The lunch crowds at Tanjong Pagar Plaza are usually crowded and packed, with many people eating and queuing for their favourite food stalls. Among those stalls at Tanjong Pagar Plaza Market and Food Centre, there is roast meat specialist that stands out, with its queue, popularity and very yummy looking roast pork, char siew and roast duck.
This is the Old Tiong Bahru Roast Specialist and I tasted their Char Siew and Roast Pork combination with boiled egg. Nice meat portion sizes, tasty, the roast pork was tender and skin was crispy. It wasn’t too oily nor having too much fats either ! The gravy for the roast pork and char siew was sweet and the thickness is just nice for my liking an taste great on the rice.
Take a look at my Roast Pork and Char Siew Rice with egg ! Look at the Roast Pork !
Where are they located ? Information below :
Do drop by and visit them and find out more about their other dishes there !